Puff up) stirring until everything is mixed together (about 30 seconds). Heat and immediately stir in the baking soda, vanilla extract, and butter (the brittle will
#PEANUT BRITTLE RECIPE CRACK#
Cook until the syrup reaches 296ĭegrees F (147 degrees C) (hard crack stage), stirring occasionally to prevent the peanuts from Then remove lid and clamp aĬandy thermometer to the side of the pan, making sure it does not touch theīottom of the pan. With a lid for about one minute to allow the sides of the pan to wash themselvesĭown and dissolve any sugar crystals. Sized saucepan over medium high heat, bring the water, corn syrup, sugar, salt,Īnd peanuts to a boil, stirring constantly with a wooden spoon or heatproof Have ready the baking soda, vanilla extract, and butter. We send it directly to your email so you can start reading, cooking and relaxing immediately! This is our premium content not found on our website.Brittle: Lightly butter a large baking sheet.
#PEANUT BRITTLE RECIPE FULL#
If you like this recipe, you will love my Easy Christmas Divinity, it’s made in the microwave too! Are you reading our digital magazine, Front Porch Life? It’s full of great new recipes, country living, fantastic people, southern charm, cooking tips and so much more. Read more comments below the recipe to see what worked for other people. as you can see each microwave is different, you will need to play with the time to get the correct consistency. “The microwave cooking time depends very much on the wattage of the microwave oven! My oven is rated at 1000 watts and the two cooking times for the two segments are 4:30 and 2:15.” -CharlesĪgain. “Success! My microwave only takes 5 mins to cook this! Sweet.” – Sybill Have been making microwave peanut brittle over 30 years!” – Les Cook 2 minutess and then stir in baking soda. “I microwave mine 4 minutes, stir, cook 4 minutes add vanilla and butter, stir. “I live in Hawaii and I made a dozen batches for Christmas last year, everyone loved it” – Letha It is so good, the cayenne gives it a little kick, I have had more people want this spicy brittle than the regular.” – Stephanie I also like to make a spicy peanut brittle, the recipe is the same up until the vanilla. “I have used this recipe numerous times as well, and has always turned out wonderfully. It’s wonderful to give to friends and family as a food gift. This peanut brittle is one of our most popular holiday recipes. There is a video in the recipe card of how it’s made. Every microwave is different, so you will need to play with the recipe to learn exactly what works for you. You want to use a glass casserole dish not Tupperware and be very careful getting it out of the microwave. Shelled raw peanuts (Could use regular peanuts or pecans, too) You could easily use pecans or cashews to switch things up! Microwave peanut brittle ingredients needed: We have been enjoying this peanut brittle for many years and it’s always a hit. This recipe is adapted from a Sharp Carousel Microwave Cookbookthat came with my very first microwave many years ago. Make it in the microwave! Turns out great every time and is so good. Microwave peanut brittle is so easy and delicious and my family loves it! This is the only way to go.
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